CERAMIC-GLASSINDUCTION COOKTOPUSER’S GUIDE &INSTALLATION INSTRUCTIONSPlease read this guide thoroughly before operating and keep it handy for refe
10INTRODUCTION TO INDUCTION COOKINGSELECTING COOKWARE (continued)AVOIDING SCRATCHESIt is recommended to always use heavier gaugestainless steel cookwa
11ENGLISHINTRODUCTION TO INDUCTION COOKINGCOOKWARE SELECTION AND PLACEMENTIt is important that the proper cookware be used and placed correctly on the
12PARTS AND FEATURESPARTS AND FEATURES OF YOUR COOKTOPThroughout this manual, features and appearance may vary from your model.Ceramic Cooktop: LG’s n
13ENGLISHTOUCH CONTROL FEATURESPARTS AND FEATURES1254BRIDGE: Activates the two left Cooking Zonestogether as a single large Cooking Zone. For bridge o
14OPERATING INSTRUCTIONSTo turn on the cooktop, touch thePOWER pad for approximately 2 seconds. The indicator above the pad will light.NOTE: After tur
15ENGLISHOPERATING INSTRUCTIONSThe power level for the selected Cooking Zonecan be set from to and (Boost). To adjust the power level:Touch the or
The cooktop features a WARM setting thatoperates the last Cooking Zone used at theLOW power level.To activate:Touch the WARM pad and the last Cooking
17ENGLISHUSING THE BRIDGE COOKING ZONESThe two left Cooking Zones can be usedtogether as a single Cooking Zone using theBridge function. This allows y
18USING CHILD LOCKYou can lock the entire cooktop at any time whenit is not in use. Locking the cooktop will preventCooking Zones from being turned on
19ENGLISHGeneral cleaning for induction ceramic glasscooking surfaces is considerably easier than for cooking surfaces with radiant heating. NOTE:To p
2INTRODUCTIONIMPORTANT SAFETY INFORMATIONImportant Notice: Radio Interference. . . . . . . . . . . . . 3Important Safety Precautions . . . . . . . . .
20INSTALLATION INSTRUCTIONSINSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER. IMPORTANT: SAVE THESE INSTRUCTIONS FOR LOCAL ELECTRICA
21ENGLISHIMPORTANT INSTALLATION INFORMATION • All electric cooktops run off a single phase,three-wire or four-wire cable, 240/208 volt, 60 hertz, AC-o
22INSTALLATION INSTRUCTIONSJFGI10"( 25.4 cm)18"( 45.7 cm)12"(30.5 cm)24"(61 cm)LMHKDIMENSIONS AND CLEARANCESModel HL30″ 71/2″ (191
23ENGLISHIMPORTANT SAFETY INSTRUCTIONS• Be sure your cooktop is installed and groundedproperly by a qualified installer or servicetechnician. • This c
24INSTALLATION INSTRUCTIONSELECTRICAL CONNECTIONConnect the flexible armored cable that extendsfrom the surface unit to the junction box using asuitab
25ENGLISHELECTRICAL CONNECTIONS (cont.)IF COOKTOP IS USED IN A NEW BRANCH CIRCUIT INSTALLATION (1996 NEC), MOBILEHOME, RECREATIONAL VEHICLE, OR WHERE
26Install the retainer brackets to the bottom ofthe cooktop; then snug the bolts against thebottom of the countertop as shown. NOTE: The retainer brac
27ENGLISHProblem Possible Causes SolutionsCooktop does not work • Cooktop controls are locked. • See USING CHILD LOCK to turn off the CHILD LOCK feat
28BEFORE CALLING FOR SERVICETROUBLESHOOTINGProblem Possible Causes Solutionsappears in the • Control pad was touched too long. • This message will ap
29ENGLISHLG ELECTRONICS, INC.LG INDUCTION COOKTOP LIMITED WARRANTY — USALG Electronics Inc. will repair or replace your product, at LG’s option, if it
WARNING For your safety, the information in this manual must befollowed to minimize the risk of fire, electric shock, or to prevent property damage,pe
30LG ELECTRONICS, INC.LG INDUCTION COOKTOP LIMITED WARRANTY — CANADALG Electronics Inc. will repair or replace your product, at LG’s option, if it pro
31ENGLISHNOTES
• Proper Installation: Be sure your appliance isproperly installed and grounded by a qualifiedtechnician in accordance with the NationalElectrical Cod
5ENGLISH• The installation and connection of the newappliance must only be carried out by qualifiedpersonnel. • Flush-mounted appliances may only beop
6• This appliance may only be used for normalcooking and frying in the home.It is notdesigned for commercial or industrial purposes. •Do not use the c
7ENGLISHCOOK MEAT AND POULTRY THOROUGHLYCook meat and poultry thoroughly—meat to atleast an INTERNAL temperature of 160°F andpoultry to at least an IN
8• Prior to using your cooktop for the first time,apply the recommended cooktop cleaningcreme to the ceramic surface. Buff with a non-abrasive cloth o
INTRODUCTION TO INDUCTION COOKINGINDUCTION COOKINGHOW INDUCTION COOKING WORKSAn induction coil is beneaththe ceramic glass cookingsurface. This genera
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